IR64 rice

Product Description

IR64 rice isa popular, long-grain, non-basmati rice variety, particularly known for its high yield and affordability.Its widely cultivated and consumed in India and other Asian countries.The rice is also known for its good cooking qualities, including its ability to cook quickly and evenly. Heres a more detailed look: Long-grain, Non-Basmati: IR64 is characterized by its long, slender grains, distinguishing it from the aromatic basmati rice. High Yield: This variety is known for its high yield, making it a cost-effective choice for both farmers and consumers. Popular in Asia: IR64 is a staple in many Asian countries, including India, Vietnam, and Thailand. Parboiled Processing: IR64 rice is often parboiled, a process that enhances its nutritional properties and makes it easier to digest. Cooking Properties: Its known for cooking quickly and evenly, with grains that are not sticky when cooked properly. Nutrient-Rich: The parboiling process helps to retain more nutrients and minerals in the rice.